2026中国杏花村国际酒业博览会开幕,清香吕梁与世界干杯

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经商务部批准、并被列入工业和信息化部2026年“吃货季”食品提质扩需计划,2026中国杏花村国际酒业博览会(以下简称“酒博会”)于8月29日在山西吕梁汾阳市中国杏花村国际白酒交易中心开幕,众多专家学者、产区代表、行业精英汇聚杏花村,共话产业发展。

 

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产区跃升:全产业链营收突破700亿元

 

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吕梁市委副书记、市长熊义志致辞。新华网发

吕梁市委副书记、市长熊义志在致辞中说,“今天的吕梁,正锚定世界级清香型白酒核心产区建设目标,坚持龙头引领、集群共生、数字赋能、文旅融合的发展路径,打造杏花酒城、建设酒都吕梁。目前,以汾酒为代表的吕梁白酒,全产业链营收突破700亿元。一杯清香汾酒,正酝酿着吕梁产业转型发展的美好未来。”

 

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中国酒业协会理事长宋书玉致辞。新华网发

“酒业之兴,系于时代;酒业之盛,成于匠心。面对变局,酿酒产业应当何为?答案很明确,传承技艺,弘扬经典;正本清源,坚守品质;以文化酒,场景焕新;以和致远,文明互鉴;赞美生活,讲活故事。”中国酒业协会理事长宋书玉说,“让我们以此次酒博会为新的起点,以清立心、以诗铸魂、以和致远,把吕梁美酒酿成世界芬芳,把中国诗意写入人类文明的长卷。”

 

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汾酒集团党委副书记、副董事长、总经理武跃飞致辞。新华网发

“作为战略合作伙伴单位,十年来,汾酒以酒博会为媒,以品质立身、以文化铸魂、以改革开路、以创新引领,连跨百亿、两百亿、三百亿三个台阶,市场占有率稳步增长、品牌形象持续提升、国际认可度不断拓展。”汾酒集团党委副书记、副董事长、总经理武跃飞说,汾酒集团将以“真情共鸣、彼此成就、与消费者共创未来”为主线,努力走出一条属于汾酒的历史经典产业高质量发展的守正创新之路。

 

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财经作家吴晓波作主旨演讲。新华网发

在主旨演讲环节,财经作家吴晓波以《牧童遥指杏花村》为主题进行分享。“‘欢乐时举杯相庆,悲伤时借酒消愁’,这种消费场景始终存在。中国人受传统文化影响,年龄增长后自然向白酒回归,这一趋势不因短期市场波动而改变。”

吴晓波认为,好酒的标准不在规模、利润或全球化程度,而在于“在人生最值得记忆的时刻,你与谁在一起,用什么见证彼此”。这一标准指向品质的终极指向是服务于人的情感需求。在人工智能重塑产业格局的当下,白酒行业的不可替代性正在于此。

 

作为山西省唯一一个国际类酒业展会,酒博会已在吕梁举办多届。历经数年培育,酒博会号召力、影响力不断增强,一跃成为全国最大的国际酒业展会之一。

 

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沉浸焕新:“诗酒一席谈”与“V醺酒肆”双线破圈

 

本届酒博会不仅延续国际化、专业化、市场化特色,更全新推出“诗酒一席谈”主题对话与“V醺酒肆”沉浸式体验空间。

 

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“诗酒一席谈”主题对话。新华网发

“诗酒一席谈”主题对话环节特别邀请复旦大学历史学系教授钱文忠、财经作家吴晓波、北京电影学院副教授张蕾、中国文艺评论家协会理事何楚涵四位知名专家学者助阵,他们立足当代视野,深挖中华优秀传统文化中的诗酒文化内涵,论道清香文化、对话现代生活,为吕梁白酒产业的创新发展汇智聚能,赋予清香型白酒更深厚的人文内涵。

 

“V醺酒肆”沉浸式体验空间践行“山河入盏,微醺正好”理念,体验空间不再局限于展馆之内,而是延伸至吕梁新城吉祥湖、离石大东沟、临县碛口古镇等核心文旅地标。

 

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据了解,本届酒博会创新构建“一场展会+全市联动+N个消费场景”的运营架构,总展览面积达3万平方米,设置中国名酒馆、吕梁产区品牌馆、综合馆、山西综合馆、数字化展馆等特色功能展区,近300家国内外知名酒企、包装包材、酒类装备及名优特产企业集中参展。

 

同时,本届酒博会积极推动白酒产业迭代升级、搭建常态化产销对接渠道,深度串联起白酒零售、全域旅游、非遗体验、特色餐饮、文创购物等多元消费场景,统筹开展新品首发展销、惠民让利促销、文旅联动体验等系列促消费活动,持续放大展会辐射带动效应,激活住宿、餐饮、商贸、文旅等关联产业消费活力,助力吕梁高质量发展。

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对话世界:墨西哥主宾国馆盛大开馆

 

本届酒博会特邀墨西哥担任主宾国。8月29日,墨西哥主宾国馆在当日隆重开馆,集中展示了墨西哥的特色酒类品牌及酒文旅融合资源。

 

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墨西哥驻华使馆贸易与投资参赞圣地亚哥·托莱多,墨西哥驻华使馆大使办公室主任兼政治处主管塞尔吉奥·奎阿泰克,中国墨西哥商会副执行主席维克多·卡德纳,中国酒业协会秘书长何勇,吕梁市委常委、副市长闫林,山西省人民政府外事办公室二级巡视员崔险峰,汾阳市委常委、副市长任万伟等中外嘉宾共同登台启动开馆仪式,并与现场观众一起见证了这一历史时刻。

 

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塞尔吉奥·奎阿泰克主任在致辞中表示,墨西哥国家馆目的在邀请大家通过墨西哥的自然风光、历史,尤其是蒸馏酒传统来认识墨西哥,同时也是生产商、进口商、经销商与希望了解墨西哥多元酒类的中国消费者相互交流的平台。中国与墨西哥虽然相隔万里,却拥有一个重要的共同点:源远流长的蒸馏酒文化。酒远不只是酒精饮品,它也是仪式、礼俗、好客之道和文化身份的体现。中国在墨西哥酒类国际化发展中的战略地位日益重要,而现在正是让更多中国消费者了解墨西哥酒类、推动新的商业合作并加强两国酒业联系的良好时机。

 

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维克多·卡德纳副执行主席表示,中国和墨西哥保持着牢固且日益活跃的经贸关系,饮料及酒类行业正在成为中墨经贸关系中越来越重要的一部分。中国消费者越来越关注国际品牌、独特风味以及具有真实文化故事的产品,墨西哥企业也越来越重视中国这一具有战略意义的消费市场。本次酒博会为双方加深了解并探索新的合作机会提供了一个非常好的平台,中国墨西哥商会将搭建连接墨西哥与中国的桥梁,让企业、机构和合作机会连接起来。

 

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闫林副市长对远道而来的墨西哥各界嘉宾表示了热烈欢迎。他表示,本次酒博会特邀墨西哥担任主宾国,是中外酒业交融互促、经贸互通的生动实践。墨西哥主宾国馆的正式开放,为两地酒类展示、技术交流、贸易合作搭建了高效平台,也为吕梁市对接拉美市场、扩大对外开放开辟了全新路径。期待以酒博会为桥梁深化两地酒业双向交流,在产销对接、技术互通、品牌共建等领域务实合作,进一步推动在文旅、商贸、产业等更多领域拓展合作空间,让汾香清韵与龙舌兰醇香跨越山海,为深化中墨友谊贡献力量。

 

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“美酒之美,在于风土人情与历史积淀”,何勇秘书长表示,墨西哥国家馆的落地,让中国消费者得以近距离感受阿兹特克大地的风土人情。墨西哥国家馆的到来,也打开了对话未来的舞台,希望以此次开馆为契机,让这杯合作佳酿更加圆润丰满,成为一杯互利共赢的琼浆。他同时也表示,酒博会作为世界级平台,不仅是美酒的展出,更是思想的交汇、共识的凝聚。墨西哥国家馆搭建起一座连接两国酒业同仁的桥梁,让交流激发智慧,让品鉴增进情谊。

 

本届酒博会总展览面积达3万平方米,设置中国名酒馆、吕梁产区品牌馆、综合馆、山西综合馆、数字化展馆等特色功能展区,近300家国内外知名酒企、包装包材、酒类装备及名优特产企业集中参展。酒博会于8月29日至31日在位于山西吕梁汾阳市的中国杏花村国际白酒交易中心举行,将充分彰显吕梁独特的产区优势和产业优势,持续提升“清香型白酒核心产区”的国际知名度与行业话语权。

Approved by the Ministry of Commerce and included in the Ministry of Industry and Information Technology’s 2026 “Foodie Season” Food Quality Improvement and Demand Expansion Plan, the 2026 China Xinghuacun International Liquor Expo (hereinafter referred to as the “Liquor Expo”) opened on August 29 at the China Xinghuacun International Liquor Trading Centre in Fenyang City, Luliang, Shanxi. Numerous experts, scholars, industry representatives, and elite professionals gathered in Xinghuacun to discuss industry development.


Regional Advancement: Full-Industry-Chain Revenue Exceeds RMB 70 Billion

Xiong Yizhi, Deputy Party Secretary and Mayor of Luliang City, delivered a speech. (Photo credit: Xinhua News Agency)

“In today’s Luliang, we are firmly committed to the goal of building a world-class core production region for light-aroma baijiu,” said Xiong Yizhi in his address. “We adhere to a development path driven by leading enterprises, cluster-based symbiosis, digital empowerment, and cultural tourism integration, to build Xinghuacun into a liquor city and establish Luliang as a capital of spirits. At present, Luliang baijiu, represented by Fenjiu, has achieved full-industry-chain revenue exceeding RMB 70 billion. A glass of light-aroma Fenjiu is brewing a bright future for Luliang’s industrial transformation and development.”

Song Shuyu, Chairman of the China Alcoholic Drinks Association, delivered a speech. (Photo credit: Xinhua News Agency)

“The prosperity of the liquor industry is tied to the times; its flourishing comes from craftsmanship. Faced with change, what should the brewing industry do? The answer is clear: pass on techniques and carry forward classics; clarify the roots and uphold quality; infuse culture into liquor and renew scenarios; pursue harmony and mutual learning among civilisations; and celebrate life by telling vivid stories,” said Song Shuyu. “Let us take this Liquor Expo as a new starting point, grounding ourselves in clarity, infusing our spirit with poetry, and pursuing harmony to reach far. Let us brew Luliang’s fine liquors into a global fragrance and inscribe Chinese poetry into the long scroll of human civilisation.”

Wu Yuefei, Deputy Party Secretary, Vice Chairman, and General Manager of Fenjiu Group, delivered a speech. (Photo credit: Xinhua News Agency)

“As the strategic partner for this event, over the past decade Fenjiu has leveraged the Liquor Expo as a medium, building its reputation on quality, forging its soul through culture, opening paths through reform, and leading through innovation. It has successively crossed the RMB 10 billion, 20 billion, and 30 billion revenue thresholds, with steady market share growth, continuous brand image enhancement, and expanding international recognition,” said Wu Yuefei. “Fenjiu Group will focus on ‘true resonance, mutual achievement, and co-creating the future with consumers,’ striving to forge a path of upholding tradition while innovating – a path of high-quality development for a historic classic industry.”

Financial writer Wu Xiaobo delivered a keynote speech. (Photo credit: Xinhua News Agency)

In the keynote speech session, financial writer Wu Xiaobo shared his thoughts on the theme “The Cowherd Points to Xinghuacun from Afar.” “‘Raise a glass in celebration during joyous times, drown your sorrows in wine during difficult times’ – this consumption scenario has always existed. Influenced by traditional Chinese culture, as people age they naturally gravitate back to baijiu, and this trend will not change due to short-term market fluctuations,” he said.

Wu Xiaobo believes that the standard of a great liquor lies not in scale, profits, or degree of globalisation, but in “at life’s most memorable moments, who you are with and what you use to witness each other.” This standard points to the ultimate purpose of quality – to serve people’s emotional needs. At a time when artificial intelligence is reshaping the industrial landscape, the irreplaceability of the baijiu industry lies precisely here.

As the only international liquor event in Shanxi Province, the Liquor Expo has been held in Luliang for multiple editions. After years of cultivation, the Expo’s appeal and influence have continued to grow, making it one of the largest international liquor expos in China.


Immersive Renewal: “Poetry and Liquor Conversation” and “V-Drunken Tavern” Dual Pathways to Broader Engagement

This year’s Liquor Expo not only continues its international, professional, and market-oriented characteristics but also debuts two new features: the “Poetry and Liquor Conversation” thematic dialogue and the “V-Drunken Tavern” immersive experience space.

“Poetry and Liquor Conversation” thematic dialogue. (Photo credit: Xinhua News Agency)

The “Poetry and Liquor Conversation” thematic dialogue session specially invited four renowned experts and scholars – Qian Wenzhong, Professor of History at Fudan University; financial writer Wu Xiaobo; Zhang Lei, Associate Professor at Beijing Film Academy; and He Chuhan, Council Member of the China Literary and Art Critics Association. From a contemporary perspective, they explored the cultural connotations of poetry and liquor within China’s outstanding traditional culture, engaging in dialogue on light-aroma culture and modern life. Their insights brought together wisdom for the innovative development of Luliang’s baijiu industry, endowing light-aroma baijiu with richer cultural depth.

The “V-Drunken Tavern” immersive experience space embodies the philosophy of “bringing mountains and rivers into the cup, with tipsiness just right.” The experience space is no longer confined to the exhibition halls but extends to key cultural tourism landmarks including Jixiang Lake in Luliang New City, Donggou in Lishi, and Qikou Ancient Town in Linxian.

It is understood that this year’s Liquor Expo has innovatively constructed an operational framework of “one exhibition + city-wide linkage + multiple consumption scenarios,” with a total exhibition area of 30,000 square metres, featuring purpose-built functional zones including the China Famous Liquor Hall, Luliang Producing Region Brand Hall, General Hall, Shanxi Comprehensive Hall, and Digital Exhibition Hall. Nearly 300 well-known domestic and international liquor enterprises, packaging materials suppliers, liquor equipment manufacturers, and premium specialty product companies are participating in the exhibition.

At the same time, this year’s Liquor Expo actively promotes the iterative upgrading of the baijiu industry, establishes regular production-sales matching channels, and deeply integrates diverse consumption scenarios including baijiu retail, comprehensive tourism, intangible cultural heritage experiences, specialty dining, and cultural and creative shopping. It coordinates a series of consumption-promoting activities such as new product debuts and launches, consumer-benefit promotions, and culture-tourism linkage experiences, continuously amplifying the exhibition’s radiating and driving effects, activating consumption vitality in accommodation, dining, commerce, cultural tourism, and other related industries, and supporting Luliang’s high-quality development.


Dialogue with the World: Mexico’s Pavilion Officially Opens

This year’s Liquor Expo invited Mexico as the guest country of honour. On August 29, the Mexico Pavilion was officially inaugurated, showcasing Mexico’s distinctive liquor brands and integrated wine-cultural tourism resources.

Santiago Toledo, Trade and Investment Counsellor of the Mexican Embassy in China; Sergio Cuateco, Director of the Embassy Office and Head of the Political Section of the Mexican Embassy in China; Víctor Cárdenas, Deputy Executive Chairman of the Mexican Chamber of Commerce in China; He Yong, Secretary-General of the China Alcoholic Drinks Association; Yan Lin, Standing Committee Member and Vice Mayor of Luliang City; Cui Xianfeng, Second-Level Inspector of the Foreign Affairs Office of the Shanxi Provincial Government; and Ren Wanwei, Standing Committee Member and Vice Mayor of Fenyang City, jointly took the stage to inaugurate the pavilion and witnessed this historic moment together with the audience.

Director Sergio Cuateco stated in his address that the Mexico Pavilion aims to invite visitors to discover Mexico through its natural landscapes, history, and especially its distilled spirits traditions. It also serves as a platform for interaction between producers, importers, distributors, and Chinese consumers interested in Mexico’s diverse liquor offerings. Although China and Mexico are separated by vast distances, they share an important commonality: a time-honoured distilled spirits culture. Wine is far more than an alcoholic beverage – it is also an expression of ritual, custom, hospitality, and cultural identity. China’s strategic importance in the international development of Mexican spirits is growing, and now is an opportune time to introduce more Chinese consumers to Mexican liquors, promote new commercial partnerships, and strengthen the ties between the two countries’ liquor industries.

Deputy Executive Chairman Víctor Cárdenas stated that China and Mexico maintain a strong and increasingly dynamic economic and trade relationship, with the beverage and liquor industry becoming an increasingly important part of this bilateral relationship. Chinese consumers are paying more attention to international brands, unique flavours, and products with authentic cultural stories, while Mexican companies are increasingly recognising China as a strategically important consumer market. This Liquor Expo provides an excellent platform for deepening mutual understanding and exploring new cooperation opportunities. The Mexican Chamber of Commerce in China will build a bridge connecting Mexico and China, linking enterprises, institutions, and cooperation opportunities together.

Vice Mayor Yan Lin extended a warm welcome to the distinguished Mexican guests who had travelled from afar. He stated that inviting Mexico as the guest country of honour for this Liquor Expo is a vivid practice of mutual exchange, mutual promotion, and economic and trade connectivity between Chinese and foreign liquor industries. The official opening of the Mexico Pavilion provides an efficient platform for liquor exhibition, technical exchange, and trade cooperation between the two regions, and opens up a new path for Luliang City to connect with the Latin American market and expand its opening-up. He expressed the hope that the Liquor Expo would serve as a bridge to deepen two-way exchange between the liquor industries of both regions, advance practical cooperation in areas such as production-sales matching, technology exchange, and joint brand building, and further expand cooperation in cultural tourism, commerce, industry, and other fields, allowing the fragrance of Fenjiu and the aroma of tequila to cross mountains and seas, contributing to the deepening of China-Mexico friendship.

“The beauty of fine wine lies in its terroir, customs, and historical accumulation,” said Secretary-General He Yong. “The establishment of the Mexico Pavilion allows Chinese consumers to experience the customs and traditions of the Aztec land up close.” The arrival of the Mexico Pavilion also opens a stage for dialogue about the future. He expressed the hope that this opening would serve as an opportunity to make the wine of cooperation even fuller and more rounded, transforming it into a nectar of mutual benefit and win-win outcomes. He also noted that the Liquor Expo, as a world-class platform, is not only an exhibition of fine wines but also a convergence of ideas and a consolidation of consensus. The Mexico Pavilion builds a bridge connecting the liquor industry professionals of both countries, where exchange sparks wisdom and tasting deepens friendship.

This year’s Liquor Expo has a total exhibition area of 30,000 square metres, featuring purpose-built functional zones including the China Famous Liquor Hall, Luliang Producing Region Brand Hall, General Hall, Shanxi Comprehensive Hall, and Digital Exhibition Hall. Nearly 300 well-known domestic and international liquor enterprises, packaging materials suppliers, liquor equipment manufacturers, and premium specialty product companies are participating in the exhibition. The Liquor Expo runs from August 29 to 31 at the China Xinghuacun International Liquor Trading Centre in Fenyang City, Luliang, Shanxi. It will fully demonstrate Luliang’s unique regional advantages and industrial strengths, continuously enhancing the international visibility and industry influence of the “core production region for light-aroma baijiu.”

原创文章版权归本网所有;转载文章归原作者所有。发布者:酒业时报,转载请注明出处:https://www.thewinetimes.com/dongtai/12356

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